Find important industry news right here.
Mike Telford was recognized for creating opportunities for pig farmers and pork production during his 20-year tenure at Iowa Pork Producers Association.
Ron Plain was celebrated for serving 35 years teaching farm audiences how to manage pig farming as a business.
A message from Heather Hill, NPB board president — As we close out 2022, I am filled with optimism and confidence in the future of our industry.
Real Pork is the industry’s trust and image brand — it's how we differentiate pork from alternatives. NPB has promoted Real Pork in three key areas this year.
NPPC, NPB and state organizations launched the Pork Industry Immersion Program for early career development.
Check out the highlights from NPB's September webinar.
→ Purdue University's new #meat dashboard.
→ An overview of the Q3 USDA Hogs and Pigs Report.
→ Iowa Pork's ground pork project in grocery stores.
With discussions on food inflation, hunger and nutrition insecurity at all-time highs, low-income families are challenged to keep nutritious meals on the table. Pork has a huge role to play.
NPB is a collaborator on three separate grants awarded by USDA that support climate-smart pork production.
Five-time Entertainer of the Year invites people to visit metaphorical five-star hotel to address common myths about modern pig farming.
The June webinar covered domestic weather patterns and predictions, global events in crop and livestock markets and the most recent USDA Hogs and Pigs Report.
We send an email at the end of each week packed full of news, resources, insights and information you need to run your business. Sign up and stay connected with us.
Receive weekly news updates from the Pork Checkoff, including news about Real Pork initiatives.
You’re viewing the website for Pork Checkoff and The National Pork Board.
Find information about sustainability and pork industry ethical principles at porkcares.org.
Find pork cooking inspiration at pork.org.