Self-reported respiratory health symptoms and respiratory protection behaviors of young adult hog producers in the United States
Assessing reported respiratory health symptoms and changes in reported respiratory protection behaviors of young adults and veterinarians in swine production.
Effects of Consuming Ounce Equivalent Portions of Fresh Pork Versus Nuts, Beans and Eggs, as Defined by the Dietary Guidelines for Americans on Essential Amino Acid Substrate Availability for Protein Anabolism
Introduction The Dietary Guidelines for Americans (DGA) recommends consuming avariety of “Protein Foods” based on “ounce-equivalent” (oz-eq) portions. No study has assessed the same oz-eq...