Pork Safety - Pre-Harvest
Evaluation of Toxo TaqMan Assay for use in Detection of Swine Toxoplasmosis
March 10, 2003By Joan K. Lunney
Environment - Water Usage / Conservation
Optimizing the Placement of Practices that Improve Water Quality Within a Watershed
June 14, 2002By Mark Tomer
Pork Safety - Pre-Harvest
Identification of diagnostic proteins of Toxoplasma gondii by targeted proteomic analysis
March 26, 2002By Dolores Hill
Pork Safety - Pre-Harvest
Development of a sensitive molecular assay to detect Toxoplasma gondii DNA in biological samples
September 6, 2001By Joan K. Lunney
Swine Health - General Disease
Long lasting vaccine-induced immunity for swine flue (H3N2)
August 24, 2001By Ronald D. Wesley
Pork Safety - Post-Harvest
Development of Methods for Surveillance of Retail Meat for Toxoplasma gondii
June 4, 2001By J.P. Dubey
Pork Safety - Pre-Harvest
Effect of Competitive Exclusion on Post-Weaning Escherichia coli Infection
May 31, 2001By Kenneth Genovese
Pork Safety - Pre-Harvest
Effect of Sodium Chlorate on Salmonella Typhimurium in the Pig Gut
May 30, 2001By Robin C. Anderson
Pork Safety - Pre-Harvest
Prevalence and Associated Risks in Areas Highly Endemic for Toxoplasma gondii in Swine
October 3, 2000By H. Ray Gamble
Environment - Air
Release and Dispersion of Volatile Organic Compounds and Trace Gases From Swine Manure Systems in Iowa, Arkansas, and North Carolina
September 1, 2000By Jerry Hatfield