Pork Safety - Pre-Harvest
    Evaluation of Toxo TaqMan Assay for use in Detection of Swine Toxoplasmosis
    March 10, 2003By Joan K. Lunney
       
      
    Environment - Water Usage / Conservation
    Optimizing the Placement of Practices that Improve Water Quality Within a Watershed
    June 14, 2002By Mark Tomer
       
      
    Pork Safety - Pre-Harvest
    Identification of diagnostic proteins of Toxoplasma gondii by targeted proteomic analysis
    March 26, 2002By Dolores Hill
       
      
    Pork Safety - Pre-Harvest
    Development of a sensitive molecular assay to detect Toxoplasma gondii DNA in biological samples
    September 6, 2001By Joan K. Lunney
       
      
    Swine Health - General Disease
    Long lasting vaccine-induced immunity for swine flue (H3N2)
    August 24, 2001By Ronald D. Wesley
       
      
    Pork Safety - Post-Harvest
    Development of Methods for Surveillance of Retail Meat for Toxoplasma gondii
    June 4, 2001By J.P. Dubey
       
      
    Pork Safety - Pre-Harvest
    Effect of Competitive Exclusion on Post-Weaning Escherichia coli Infection
    May 31, 2001By Kenneth Genovese
       
      
    Pork Safety - Pre-Harvest
    Effect of Sodium Chlorate on Salmonella Typhimurium in the Pig Gut
    May 30, 2001By Robin C. Anderson
       
      
    Pork Safety - Pre-Harvest
    Prevalence and Associated Risks in Areas Highly Endemic for Toxoplasma gondii in Swine
    October 3, 2000By H. Ray Gamble
       
      
    Environment - Air
    Release and Dispersion of Volatile Organic Compounds and Trace Gases From Swine Manure Systems in Iowa, Arkansas, and North Carolina
    September 1, 2000By Jerry Hatfield