National Pork Board Archives - Page 140 of 197 - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

Contribute to Pork Research

Learn more about how you can help advance the pork industry through ongoing research.

Pork Safety - Pre-Harvest
Identification of diagnostic proteins of Toxoplasma gondii by targeted proteomic analysis
Swine Health - General Disease
Assessing the efficacy of test and removal for the elimination of PRRSV from a 2500 sow herd with a history of PRRSV vacination
Pork Quality
Influence of Early Postmortem Factors on Water-Holding Capacity and Tenderness of Fresh Pork
Quantifying Volatile Organic Compound Interaction With Particulate Matter For The Development Of Odor Transport Models
A method of extracting the organics adsorbed to dust particles was developed and tested with dust collected from two commercial hog growing operations. Five aldehydes, one alkane, and hydrogen...
Animal Science - Breeding & Genetics
The effect of the hydrogen ion concentration evaluation mathematical methodology on genetic prediction and fixed effects estimation when assessing muscle quality in pork
Environment - Other
Interactive effect of crude protein reduction and fermentable fibers on nitrogen metabolism, ammonia utilization, and slurry composition in the growing pig
Interactive effect of crude protein reduction and fermentable fibers on nitrogen metabolism, ammonia utilization, and slurry composition in the growing pig
Forty-eight 50-kg barrows ((Yorkshire x Landrace) x Duroc) were allocated to one of six dietary treatments in a randomized block design with four blocks. Each block represented a time period. Each...
Characterizing ammonia emissions from swine farms in eastern North Carolina: Part 2 – Potential environmentally superior technologies for waste treatment
The need for developing environmentally superior and sustainable solutions for managing the animal waste at commercial swine farms in eastern North Carolina has been recognized in recent years....
Phosphorus stratification and potential for runoff loss following long term manure application
Understanding phosphorus (P) accumulation and stratification in surface soil following manure application is critical for runoff P loss abatement. The objectives of this study were to predict soil P...
Emissions of ammonia, hydrogen sulfide, and odor before, during, and after slurry removal from a deep-pit swine finisher
It is a common practice in the midwestern United States to raise swine in buildings with under-floor slurry storage systems designed to store manure for up to one year. These so-called...
Sort and Filter
  • Sort and Filter By

  • Category

  • Institution

  • Funded By