Swine Health - PRRS
Pork Checkoff Research
Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.
Contribute to Pork Research
Learn more about how you can help advance the pork industry through ongoing research.
Public Health - Antibiotics & Resistance
Effects of early-life antibiotic administration on porcine respiratory microbiota and piglet immunity
Environment - Environmental Footprint
Environmental Footprints for Regional Swine Production Systems Now and in the Future – A Demonstration Pilot Project
Environment - Air
Evaluate the representativeness of the NAEMS air emission data for swine operations in a changing industry
Environment - Manure Storage / Application
Evaluation of Manure Injection Technologies and Development of a Manure Management Practices Assessment Tool
Swine Health - Foreign Animal Disease
Construct and Test Recombinant Adenoviruses Vectoring African Swine Fever Virus Genes in Inducing Immune Protection in Pigs
Swine Health - Foreign Animal Disease
Improving African swine fever diagnostics through the use of Multi Antigen Print Immunoassay (MAPIA) technology.
Animal Science - Reproductive & Growth Physiology
Advancing Investigations in Swine Reproduction Efficiency at Iowa State: Part 3
Public Health - Antibiotics & Resistance
Effect of Manure Application Timing and Management on the Persistence and Transport of Antibiotics and Antibiotic-Resistant Bacteria in Corn and Soybean Production Systems
Swine Health - Foreign Animal Disease
Evaluation of meat exudate (juice) as a diagnostic sample for the detection of African swine fever
Pork Safety - Pre-Harvest
Prevalence, genotyping and subtyping of hepatitis E virus in market weight pigs in the United States
Pork Quality
