NPB and Partners Receive $155 Million from USDA Climate-Smart Program
NPB is a collaborator on three separate grants awarded by USDA that support climate-smart pork production.
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NPB is a collaborator on three separate grants awarded by USDA that support climate-smart pork production.
Five-time Entertainer of the Year invites people to visit metaphorical five-star hotel to address common myths about modern pig farming.
The June webinar covered domestic weather patterns and predictions, global events in crop and livestock markets and the most recent USDA Hogs and Pigs Report.
The new NPB officers will lead the 15 producer directors that represent the 60,000 U.S. pig farmers who pay into the Pork Checkoff.
Heading to World Pork Expo? All pork producers are invited to visit NPB staff and industry colleagues at the NPB hospitality tent.
The Ukraine-Russia war is straining an already stressed global supply chain and increasing volatility in commodity markets.
The mandatory Pork Checkoff rate will change to $0.35/$100 value per live animal effective Jan. 1, 2023, a 12.5% reduction.
Scott Dee, DVM, Ph.D., is the 2022 recipient of the Pork Industry Distinguished Service Award for his contribution to swine health.
Congratulations to Deborah Johnson, 2022 Paulson-Whitmore State Executive Award Recipient for her invaluable contributions to the pork industry.
The 2022 U.S. Pork Industry Sustainability Report establishes the We Care® Ethical Principles as tools to measure on-farm sustainability efforts.