Public Health - MRSA
Phenotypic and Genotypic Characterization of Methicillin Susceptible Staphylococcus aureus (MSSA) in Pigs and Farm Workers
June 26, 2012By Bayleyegn Molla
This study was conducted to characterize specific bacteria known as methicillin susceptible Staphylococcus aureus (MSSA) isolated from pigs and farm workers. The antimicrobial susceptibilities of the...
Swine Health - PRRS
Development of novel mucosal vaccines for the control of PRRSV outbreaks
November 29, 2011By Renukaradhya Gourapura
Porcine Reproductive and Respiratory Syndrome (PRRS) is an economically important chronic viral disease of pigs. Available PRRS virus (PRRSV) vaccines are not completely protective to control the...
Public Health - MRSA
Occurrence and molecular epidemiology of Methicillin Resistant Staphylococcus aureus (MRSA) on-farm, at slaughter and pork.
August 3, 2011By Wondwossen Gebreyes
This study was conducted on ten conventional swine farms in Ohio to investigate the occurrence and prevalence of specific bacteria known to be resistant to methicillin called methicillin-resistant...
Public Health - Other Zoonotic Diseases
Noroviruses in finisher swine: prevalence and relatedness to human noroviruses
July 30, 2010By Linda J. Saif
Noroviruses (NoVs) are the leading cause of foodborne illness. A potential exists for interspecies transmission of NoVs or the emergence...
Swine Health - PRRS
Evaluation of adjuvants at the mucosal area for the development of innovative mucosal vaccine against PRRS
April 29, 2010By Renukaradhya Gourapura
Porcine Reproductive and Respiratory Syndrome (PRRS) is a chronic and economically important viral disease of pigs. Currently available PRRS virus (PRRSV) vaccines have been administered systemically...
Pork Safety - Pre-Harvest
Genotyping of Campylobacter coli in Pigs from Farm to Fork
March 25, 2010By Wondwossen Gebreyes
Campylobacter is a bacterial organism that causes 2.4 million foodborne illnesses annually in the United States. Pigs can be infected with these pathogens without symptoms, and fecal contamination of...
Environment - Manure Storage / Application
Swine Manure Applications for Soybean Production – Environmental and Pathological Implications
February 25, 2010By Robert Mullen
The application of manure to soybeans has been identified as a potential environmental threat due to the fact that soybeans are legumes and do not require nitrogen supplementation. Thus, the...
Pork Safety - Pre-Harvest
Campylobacter Colonization Dynamics in Pigs
February 15, 2010By Gireesh Rajashekara
Campylobacter are known human pathogens that are capable of causing disease ranging from diarrhea to serious neurological disorders. These bacteria are majorly transmitted to humans via consumption...
Public Health - Other Zoonotic Diseases
Epidemiology, Toxino- and Geno-typing of Clostridium difficile in swine at farm, slaughter and retail
July 22, 2009By Wondwossen Gebreyes
We investigated the role of pigs in carrying important strains of C. difficile and the main goal was to determine the prevalence and compare strains of human and porcine origin. Samples were...
Public Health - Antibiotics & Resistance
Analysis of in-plant Factors and Genotyping of Antimicrobial Resistance among Four Organisms Isolated from Swine Processing Plants
February 25, 2009By Wondwossen Gebreyes
We investigated the role of factors within processing plants including environmental and body site sources for carriage of for food safety significant pathogens and dissemination of antimicrobial...
