National Pork Board Archives - Page 52 of 197 - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Swine Health - PRRS
Year 3 funding support for the PRRS Host Genetics Consortium: A proposal to study the role of host genetics and resistance to PRRSV
The PRRS Host Genetics Consortium (PHGC) represents the first-of-its-kind approach to food animal infectious disease research. The NPB, PRRS CAP, USDA ARS, NIFA, Genome Canada, private companies, and...
Swine Health - General Disease
Development of classical swine fever virus diagnostic assays for porcine oral fluid samples
With classical swine fever virus (CSFV) commonplace in the world and barely outside the borders of North America, it is reasonable to expect that CSFV will eventually be reintroduced into North...
Swine Health - General Disease
Development of fluorescent recombinant antibodies to detect African swine fever virus in tissue samples and infected cells
The present project pretends to develop new reagents to solve an important gap in the African swine fever virus (ASFV) diagnosis. This virus is nowadays a real threat for Europe and,...
Environment - Manure Storage / Application
Microbial Community Analysis to Identify Risk Factors in Manure Foaming
This study was conducted to assess whether shifts in manure microbial populations could explain foam production in deep-pits manure storages. To make the study relevant and practical, swine...
Swine Health - General Disease
Development of an Improved Mycoplasma hyopneumoniae-Specific ELISA
Improvement of serological-based diagnostics for Mycoplasma hyopneumoniae infections in swine will require identification of mycoplasma-specific antigens and their use in an ELISA-based assay format...
Swine Health - General Disease
Comparative analysis: The pathogenesis of disease induced in piglets by group A, B and C rotaviruses, singularly or concurrently
Rotavirus is not a new pathogen; however, there is evidence of re-emergence as noted by the increased diagnoses at multiple diagnostic laboratories. New testing modalities (PCR) have been...
Pork Safety - Pre-Harvest
Epidemiology of Staphylococcus aureus in multiple site pig farms
The aim of this study was to obtain basic information about the ecology of S. aureus on modern swine farms, based on in depth sampling of pigs in two multiple site systems. Samples were collected...
Swine Health - PRRS
Impact of pigs entering a region on feasibility of PRRSv eradication
The goal of this project was to understand the impact of PRRS infected pigs on neighboring herds that are negative. In the original design, we proposed to collaborate with regional PRRS control...
Pork Safety - Pre-Harvest
Evaluation of the nasal microbiome and its potential role in MRSA colonization in pigs
Livestock-associated methicillin-resistant Staphylococcus aureus (LA-MRSA) has emerged in the past 10 years as an important public health concern. Since first recognition in Europe, LA-MRSA...
Animal Science - Swine Nutrition
Reducing feed cost through improved knowledge of using soybean hulls in modern commercial swine nursery and finishing diets
The objectives of this research were to expand on current limited knowledge of feeding soybean hulls in diets for nursery and finishing pigs. A series of four experiments were conducted in...
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