Pork Quality
Characterizing the relationship between early postmortem loin quality attributes with 14 day aged loin quality attributes and sensory characteristics
November 27, 2017By Dustin Boler
Swine Health - PRRS
Temporal, spatial & phylogenetic analysis of PRRSV sequences
November 20, 2017By Dr. Andres Perez DVM
Pork Quality
Pork Supply Chain Audit
November 1, 2017By Dustin Boler
Other
Survey of Microbiological Status of Offal Products from Pork Processing Facilities in the United States
October 31, 2017By Dr. Alan Erickson
Animal Well-being
Evaluation of the Kinect v2 motion-sensing camera to develop a rapid and effective tool for identifying compromised pigs
October 31, 2017By Ty B. Schmidt
Public Health - Antibiotics & Resistance
Assessment of alternatives for monitoring antimicrobial use in the swine industry and design and implementation of a pilot system
October 31, 2017By Dr. Peter Davies BVSc. PhD
Societal concerns about antibiotic use (ABU) and antibiotic resistance are a major vulnerability for the US swine industry. National and international events have led to increasing pressures for...
Animal Science
Trans-generational effects of in utero heat stress on reproduction in the gilt and sow
October 30, 2017By Dr. Tim Safranski Ph.D.
Public Health - Influenza
Adaptation of a human seasonal H3 influenza A virus to efficiently infect and replicate in the swine host
October 13, 2017By Dr. Amy Vincent DVM Ph.D.
Swine Health - General Disease
Heterologous prime-boost vaccination protocols using whole inactivated influenza A virus vaccines to drive improved heterologous cross-protection
October 13, 2017By Amy Vincent
Animal Science
Advancing Investigations in Swine Reproduction Efficiency at Iowa State
October 13, 2017By Jason W. Ross|Lloyd L. Anderson