National Pork Board Archives - Page 21 of 197 - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Swine Health - General Disease
Comprehensive Literature Review on the current knowledge for Porcine Epidemic Diarrhea Virus and Porcine Deltacoronavirus
Swine Health - Foreign Animal Disease
Use of oral fluid (OF) samples to monitor virus shedding and antibody responses in pigs experimentally infected with high consequence swine viruses (foot and mouth disease, African swine fever, swine vesicular disease and classical swine fever viruses)
Animal Well-being
Determining the Minimal Floor Space Allowance for Gestating Sows Kept in Pens with Electronic Sow Feeders
Human Nutrition
Effects of Incorporating Red Meat into a Mediterranean-Style Dietary Pattern on Cardiometabolic and Emotional Well-Being

The purpose of the proposed research study was to assess the effects of including greater amounts of lean unprocessed red meat (pork and beef) into a Med Pattern on cardiometabolic and emotional well-being.

Environment - Environmental Footprint
Comparative Life Cycle Assessment of Field-to-Fork Pork Supply Chains in the United States and the European Union
The goal of this study was to compare impacts of pork production and consumption in the US and EU. The impacts were calculated using life cycle assessment (LCA) methodology. The LCA provides...
Public Health - Antibiotics & Resistance
Impact of vaccination on transmission of Lawsonia intracellularis in pigs
Studies determining transmission rates and probability of infection in naïve and vaccinated animals proven to have great value in driving important decisions to control important swine diseases,...
Animal Well-being
Effect of short term high tryptophan diet fed to sows on subsequent piglet behavior
Laws have been passed in several states requiring group housing for pregnant sows. However, the predominant problem with group housing sows is aggression. Different approaches, such as changing group...
Animal Science
The impact of pad cooling on barn environment, finishing pig performance and producer profitability
Use of evaporative cooling pads are common on sow farms in the Southeastern U.S., yet their potential use on grow-finish facilities to alleviate seasonality in growth performance has yet to be characterized.
Public Health - Influenza
Evaluation of influenza dynamics in exhibition swine at jackpot shows
Pigs play a critical role in the ecology and epidemiology of influenza A viruses (IAVs) by serving as a source of novel reassortant viruses infecting humans. Agricultural fairs and livestock...
Public Health - Influenza
Continuation of evaluation of influenza dynamics in exhibition swine at jackpot shows
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