National Pork Board Archives - Page 172 of 197 - Pork Checkoff

Pork Checkoff Research

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Possible sources of nitrate in ground water at swine licensed-managed feeding operations in Oklahoma, 2001
Samples collected and analyzed by the Oklahoma Department of Agriculture, Food, and Forestry from 1999 to 2001 determined that nitrate exceeded the U.S. Environmental Protection Agency maximum...
Dust and odor emissions from tunnel ventilated swine buildings in North Carolina
Tunnel ventilation of swine buildings conveys odorous dust and gases out of the production buildings. Measurement of dust and odour levels and other environmental parameters is necessary for...
Effects of swine manure application on bacterial quality of leachate from intact soil columns
Excessive application of swine manure on agricultural lands is likely to increase water pollution. Potential impacts of swine manure management on bacterial contamination in subsurface drainage are...
Alternatives to minimize the environmental impact of large swine production units
Large swine production facilities have become controversial additions to the agricultural landscape as their numbers and sizes have increased. In addition to being larger enterprises, these units...
Optimization of a sprinkling system using undiluted canola oil for dust control in pig buildings
An oil sprinkling system has been designed to control dust levels in pig buildings using undiluted crude canola oil and was previously tested over a two-week period. The system was tested again over...
Estimating the availability of nutrients from processed swine lagoon solids through incubation studies
Potential environmental hazards from the excess accumulation of swine (Sus scrofa domesticus) manure in eastern North Carolina and new state guidelines on treatment alternatives have necessitated the...
Phosphorus Fractionation in Manure from Swine Fed Traditional and Low-Phytate Corn Diets
Traditional corn (Zea mays L.) (TC), the primary grain used in swine (Sus scrofa) diets, stores a majority of its P as phytate, which is largely unavailable for digestion by nonruminant animals....
Reduction of odour and gas emissions from swine buildings using canola oil sprinkling and alternate diets
This three year project evaluates the impact of four different canola oil application rates combined with specific diet formulations on odour and gas emissions from grower-finisher swine buildings....
Impacts of swine manure pits on groundwater quality
Manure deep-pits are commonly used to store manure at confined animal feeding operations. However, previous to this study little information had been collected on the impacts of deep-pits on...
Utilization of Nutrients in anaerobically-pretreated swine wastewater for greenhouse tomato production
Swine waste treatment in North Carolina typically consists of an anaerobic lagoon and sprayfield upon which crops are grown to utilize the nutrients. Currently, swine lagoon effluent must be applied...
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