Pork Quality
Effects of Genotype and Pre-Slaughter Handling on Pork Quality
February 4, 2000By David Gerrard
Swine Health - General Disease
Improved vaccines for porcine reproductive and respiratory syndrome
February 3, 2000By William L. Mengeling
Pork Safety - Pre-Harvest
Survey of swine isolates for the presence/absence of resistance integrons
January 26, 2000By Carl A. Batt
Environment - Air
Dispersion of Volatile Organic compounds around Swine Production Facilities in the United States
January 21, 2000By Jerry Hatfield
Pork Quality
Quality Lean Growth Modeling-Bacon Quality
January 21, 2000By Roger W. Mandigo
Pork Safety - Pre-Harvest
Characterization of Multiple Antimicrobial Resistance among Swine Salmonella
January 20, 2000By David G. White
Swine Health - General Disease
Human transmission of Porcine Reproductive and Respiratory Syndrome virus from infected to non-infected pigs
January 19, 2000By Dr. Sandra Amass
Pork Quality
Relationship Between Muscle Development and Pork Quality
January 10, 2000By David Gerrard
Pork Safety - Pre-Harvest
Associations among therapeutic and in-feed antimicrobial use and resistance in fecal commensals and pathogens of swine
January 6, 2000By Scott A. McEwen
Environment - Air
Reduction of Odorous Sulfide and Phenolic Compounds in Pig Manure Through Diet Modification
January 3, 2000By Alan Sutton