Alternative calcium and phosphorus sources for reducing ammonia emission through manipulation of excreta pH
June 12, 2001By Dr Theo A van Kempen
Ammonia emission can be reduced through lowering manure pH. Although such a reduction can be achieved by adding acids in the pit, greater reductions in ammonia emissions can be expected when excreta...
Swine Health - General Disease
Role of Capsule and Hemolysin in resistance of Enterotoxigenic Excherichia coli to Porcine Serum and Neutrophils
June 8, 2001By Rodney A. Moxley
Pork Safety - Pre-Harvest
Applied studies on immune stimulation by Lactobacilli for the reduction of human foodborne Salmonella and replacement of subtherapeutic antimicrobials
June 5, 2001By D.L. Hank Harris
Pork Safety - Post-Harvest
Development of Methods for Surveillance of Retail Meat for Toxoplasma gondii
June 4, 2001By J.P. Dubey
Swine Health - General Disease
Development of Improved Streptococcus suis Vaccines for Control of PRRS Virus and S. suis Coinfection
June 1, 2001By Patrick Halbur
Swine Health - General Disease
Role of maternal immunity to type 2 porcine circovirus and PRRSV co-infection in the pathogenesis of PMWS
June 1, 2001By Steven D. Sorden
Swine Health - General Disease
Transmission of Swine Hepatitis E Virus in Frozen Pork
June 1, 2001By Patrick Halbur
Pork Safety - Pre-Harvest
Effect of Competitive Exclusion on Post-Weaning Escherichia coli Infection
May 31, 2001By Kenneth Genovese
Swine Health - General Disease
Use of Uncapsulated Haemophilus parasuis Vaccine in Pigs
May 31, 2001By Carlos Pijoan
Environment - Water Usage / Conservation
Phosphorus Level Loading by Swine Effluent in a Field Injected Laboratory to Examine River Basin and Watershed Water Quality in Surface Water Runoff and Tile Water Discharge
May 30, 2001By Roy M. Stephen
