Pork Safety - Pre-Harvest
Evaluation of Toxo TaqMan Assay for use in Detection of Swine Toxoplasmosis
March 10, 2003By Joan K. Lunney
Pork Safety - Pre-Harvest
Analysis of a More Restricted Antimicrobial Access Policy in Pork Production
February 4, 2003By Dermot Hayes
Pork Safety - Pre-Harvest
Prevalence of Yersinia enterocolitica in US Market Weight Hogs
December 2, 2002By Irene V. Wesley
Pork Safety - Pre-Harvest
Lactobacillus acidophilus as Probiotic to Control Salmonella in Swine
November 1, 2002By Stanley E. Gilliland Ph.D.
Pork Safety - Pre-Harvest
Dietary Manipulation as a Method of Modifying Intestinal Bacteria and Reducing the Need for Sub therapeutic Administration of Conventional Antibiotics
November 1, 2002By Michael D. Howard
Pork Safety - Pre-Harvest
Conjugated Linoleic Acid and Vitamin A: A Nutritional Therapy for Post-weaning Multisystemic Wasting Syndrome
September 30, 2002By Josep Bassaganya-Riera
Pork Safety - Pre-Harvest
Conjugated Linoleic Acid: A Dietary Immune Modulator that Decreases Intestinal Inflammation
September 10, 2002By Josep Bassaganya-Riera
Pork Safety - Pre-Harvest
Effect of antibiotic regimens on resistance in salmonella and other bacteria in swine
July 25, 2002By Alan Mathew Ph.D.
Pork Safety - Pre-Harvest
Validation of a diagnostic test to identify Salmonella enterica in swine: Preliminary comparison of fecal culture and serum antibody detection
July 15, 2002By Julie Funk
Pork Safety - Pre-Harvest
A Rapid and Specific Test for Salmonella Serovars with Particular Reference to Salmonella choleraesuis serovar C1
June 21, 2002By Stephen P. Oliver