University of Wyoming Archives - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Animal Science - Swine Nutrition
Effects of Dietary Aflatoxin on Hepatic Gene Expression in Swine
 Aflatoxins, especially aflatoxin B1 (AFB1), can be high in dried distillers grains with solubles (DDGS) when concentrated during the ethanol production process. Increased use of DDGS in...
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