Food & Feed Safety Research Unit Archives - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Public Health - Antibiotics & Resistance
Development of a practical, cost-effective, easy to administer prebiotic intervention to reduce carriage of zoonotic pathogens on the farm and entering the abattoir
The gut of pigs can be colonized with important foodborne and disease causing bacteria such as Salmonella, E. coli and Campylobacter. New treatments and strategies are sought to reduce the carriage...
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