ARS Archives - Page 5 of 11 - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Swine Health - PRRS
Comparison of early immune responses of pigs which are genetically PRRS resistant/tolerant using a swine-specific immune protein (cytokine) multiplex assay
PRRS causes major economic losses to the US pig industry, as reflected in debilitating respiratory syndromes, major reproductive losses and unthrifty piglets; economic losses were calculated to...
Swine Health - General Disease
Contribution of prior SIV infection in enhancing secondary Haemophilus parasuis disease
Porcine respiratory disease complex (PRDC) is a multifactorial disease process with a variety of infectious agents contributing to disease. The complex cannot be simply explained as infection with...
Pork Quality
Post-harvest Prediction of Pork Tenderness
To ensure high eating quality of pork, the industry has relied on “enhancing” the product by pumping it with a solution...
Animal Science - Swine Nutrition
Critical evaluation of commercially available enzymes, and processing on nutrient digestibility of swine diets containing DDGS
Application of enzymes in an effort to improve nutrient digestibility of plant-based feed ingredients for swine and poultry has been studied for decades. Essentially, an enzyme(s) must match the...
Public Health - Other Zoonotic Diseases
Serological Surveillance of Wild Boars for Trichinella spiralis
Trichinella spiralis and Toxoplasma gondii are important zoonotic parasites, occurring in warm blooded animals and humans worldwide. Among domesticated food animals, domestic pigs and wild carnivores...
Swine Health - General Disease
Expanding the immune toolkit for assessing pig health and improving swine disease and vaccine studies NPB project
Keeping pigs healthy and productive is a major goal for producers and researchers. Preventing disease, using biosecurity and planned vaccinations, are hallmarks of well-managed swine facilities....
Animal Science - Sow Lifetime Productivity
Identification of SNP Markers Associated with Number Born, Number Weaned and Weaning to Estrus Interval in Commercial First Parity Sows
The objective of this research was to identify genetic markers that would be predictive of first parity reproductive performance and rebreeding in an effort to improve the percentage of gilts...
Swine Health - PRRS
Sequencing, Cloning and Characterization of a 2007 Vietnam PRRSV isolate
Epidemics of severe swine disease, termed “Porcine High Fever Disease (PHFD)”, continue to be reported in...
Swine Health - General Disease
Identification of host factors interacting with classical swine fever virus proteins: development of novel anti-viral therapeutics
During the infection of a cell, a virus gets in contact with many host proteins. These interactions between virus and host factors enable the virus the successful production of progeny and progress...
Animal Science - Sow Lifetime Productivity
Effect of pregnant gilt zinc and lipid supplementation on neonatal piglet brain myelination and preweaning mortality
The effect of dietary supplementation of pregnant gilts with Gromega lipid supplement (JBSUnited feeds), zinc sulfate, or the two combined...
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