National Pork Board Archives - Page 98 of 197 - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Swine Health - PRRS
Implementation of a PRRSV Strain Database (Renewal)
A PRRSV ORF5 database, accessible worldwide, was improved for swine producers, practitioners and researchers (http://prrsv.ahc.umn.edu/). This database, established to fulfill one objective of the...
Swine Health - PRRS
ub-typing of PRRSV isolates by means of measurement of cross-neutralization reactions
One of the major obstacles for PRRSV control is the significant variability of this virus in the field. Such variability of PRRSV is expressed at the level of the genetic information of the strains (...
Swine Health - PRRS
Analyzing PRRS status of piglets on multiple farms after serum exposure to validate production of negative piglets
Based on these results, serum exposure can be an effective way of stabilizing a sow herd and weaning negative piglets on a consistent basis in large, commercial sow units faced with a variety of PRRS...
Pork Safety - Pre-Harvest
Longitudinal evaluation of the effect of ventilation and environmental management of swine barns on Salmonella prevalence in finishing swine
These data suggest that environmental temperature; in particular lower environmental temperatures in early finisher pigs and high environmental temperature in older finisher pigs are associated with...
Swine Health - General Disease
Investigating the pathogenicity of pestiviruses or pesti-like viruses isolated from recent swine epidemics
Bovine viral diarrhea virus (BVDV) is a virus usually found in domestic and wild ruminants. However, a BVDV was recently isolated from a case of severe mortality (about 55%) in finishing swine. This...
Swine Health - PRRS
Development and Optimization of a Blocking ELISA for Type 1 and Type 2 Strains of Porcine Reproductive and Respiratory Syndrome Virus
The NPB Initiative recognizes that the most effective way to control PRRS is to eliminate the virus from domestic swine herds. Control and elimination strategies should include diagnostic tools that...
Swine Health - General Disease
Assessment of the infectivity of asymptomatic carriers, to understand the dynamics of Mycoplasma hyopneumoniae infection in reproductive herds
Designing disease control and/or eradication protocols depends mostly in how much we know about the pathogen we want to eliminate. Regarding Mycoplasma hyopneumoniae, the causative agent of Enzootic...
Swine Health - PRRS
Accurate ELISA test development: Evaluation of cysteine protease domain of non-structural protein 2 as a potential antigen
Currently, in the absence of effective vaccines and therapeutic drugs, one of the key approaches to achieve the “National PRRS Elimination” is to identify PRRSV infected pigs, so such...
Environment - Other
Utilization of crystalline amino acids by the gut in growing
Conventional diets containing corn and soybean meal fed to growing pigs can be reduced in protein by replacing a portion of the protein with crystalline amino acids. Crystalline amino acids are of...
Utilization of crystalline amino acids by the gut in growing pigs
Excessive production of nitrogen from livestock production systems has place a strain on the environment. Methods to reduce nitrogen losses from farm animals will become necessary to ensure a...
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