Pork Checkoff Research
Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.
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Evaluation of Analgesia Efficacy in Piglets Undergoing Castration and Processing
Catastrophic Loss Mitigation Tool
Development of a live-attenuated PRRSV vaccine capable of eliciting a broad spectrum of heterologous protection
Does prevalence of influenza A virus at weaning influence disease transmission rates, clinical manifestation of disease, and production performance?
Evaluating gas and particulate matter emissions and downwind concentration impacts using the EPI Air Filter Wall system
Foundational investigations of tissue dimensions and their relation to captive bolt application sites on cadaver heads from mature swine
Objective 1 of this study was to determine the soft, cranial, and total tissue depths, cross-sectional brain area, and bolt-brain contact for each captive bolt site. Objective 2 was to determine if relationships exist between the measurements outlined in Objective 1 and external head dimensions, including snout to poll distance, distance between the eyes, and maximum deflection distance between a straight line from snout to poll and surface of the front of the head.
Development and validation of a research protocol to assess the efficacy of interventions intended to mitigate pain associated with surgical castration in neonatal piglets
The objective of this study was to establish a research protocol to reliably evaluate efficacy of pain mitigation interventions in nursing male piglets during castration.