Swine Health - General Disease
Etiology of severe form of PMWS
June 1, 2009By Kelly Lager
The objectives of the project “Etiology of severe form of PMWS” were 1) Investigate the etiology of an apparent emerging disease complex known as “severe form of Post-weaning...
Pork Safety - Post-Harvest
Efficacy of ultrasonic technology to reduce pathogens associated with fresh and ready-to-eat pork products
May 29, 2009By Catherine Cutter
To eliminate occurrences of pathogens in fresh or further processed pork products, coupled with the increased consumer demand for fresh, minimally processed foods, non-thermal technologies for...
Public Health - Other Zoonotic Diseases
Epidemiological survey to determine the prevalence of Clostridium difficile in swine in an integrated swine operation
May 26, 2009By Roger B. Harvey
In recent years, there has been increased incidence and severity of human disease associated with the bacterium Clostridium difficile (Cd). It appears that epidemic disease is being caused by newly...
Animal Science - Swine Nutrition
In vitro estimation and in vivo determination of metabolizable energy in corn co-products
May 21, 2009By Brian Kerr
Energetics will continue to be of great importance to the swine industry because energy contributes a significant expense to feed which contributes more than 60% of pig production costs. Changes in...
Pork Safety - Post-Harvest
Improving the Safety of Pork Products (Hams, Bacon and Frankfurters)Processed to Simulate Traditionally Cured Pork but Without Addition Of Nitrite or Nitrate
May 15, 2009By Joseph Sebranek
Natural and organic processed pork products such as frankfurters, bacon and hams are required to use modified meat curing methods to qualify as natural or organic because traditional preservatives...
Swine Health - PRRS
Rational Design of a New Generation of PRRSV Differential (Marker) Vaccines (Renewal, 2007)
May 13, 2009By Fernando Osorio
Both industry and scientific experts alike agree in that an effective, broadly protective vaccine against PRRS is a very important tool to help in the control of this disease. Our laboratory pursues...
Environment - Manure Storage / Application
Phosphorus Recovery from Concentrated Wastewater with a Continuous-Flow Struvite Crystallizer
April 30, 2009By Philip Westerman
Environmental concern with phosphorus (P) transport in runoff or drainage is equally important as the concern with nitrogen transport regarding eutrophication or degradation of receiving waters....
Environment - Air
Simultaneous treatment of swine odor and airborne pathogens by UV254 light –
March 21, 2009By Jacek Koziel
A 1-year feasibility study was conducted, aiming to explore the effectiveness of UV light for simultaneous treatment of odor, odorous VOCs and airborne pathogen emissions from swine operations....
Environment - Other
Demonstrating Innovative Use of Precision Farming Technologies to Optimize Manure Nutrient Utilization and Reduce Environmental Concerns
March 16, 2009By Richard Wolkowski
Precision Agriculture Technologies are here to stay as more combines, applicators, and tractors are equipped with GPS receivers, steering systems and data recording systems. These technologies offer...
Animal Science
Understanding the relationship between immune response, intestinal microbial ecology and growth performance in nursery pigs fed diets with, or without in-feed antibiotics or a combination of beta-glucan and vitamin C
March 13, 2009By Marcos Rostagno
Weaning and the subsequent nursery phase represent a time of gastrointestinal and immune instability for the pig. This research project was developed to understand the effect(s) of two commonly used...
