National Pork Board Archives - Page 188 of 198 - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

Contribute to Pork Research

Learn more about how you can help advance the pork industry through ongoing research.

Mathematical Modeling of Phosphorus Losses from Land Application of Hog and Cattle Manure
Mathematical models may provide a means to estimate phosphorus (P) losses from land application of manure. Phosphorus losses typically occur during brief episodes of runoff and erosion. Models must...
Modeling the effects of diet formulation on nitrogen and phosphorus excretion in swine waste
Two weight classes of growing-finishing swine were fed corn-soybean diets lower in protein and phosphorus to determine the reduction in nitrogen (N) and phosphorus (P) in swine waste when compared to...
Simulated and measured effect of rectangular obstructions on carbon dioxide gas dispersion in a scaled swine building
Gas dispersion from shallow manure storage pits was experimentally measured and mathematically modeled in a 1:6-scale ventilation chamber. The chamber represents a geometrically scaled model of a...
Edge-of-field losses of surface-applied animal manure
Poultry and swine production are important aspects of Arkansas agricultural economy. As these industries have grown, so have concderns regarding the proper utilization and disposal of the associated...
Estimated seepage losses from established swine waste lagoons in the lower coastal plain of North Carolina
Eleven well-established, swine waste lagoon systems in the lower coastal plain of North Carolina were examined for evidence of seepage losses to the superficial aquifer. The sites were selected to...
A Simple Design and Operation for the Anaerobic Treatment of Highly Concentrated Swine Waste in the Tropics
In order to develop a simple operation for an anaerobic treatment process for highly concentrated pig wastewater for small producers, a three-stage anaerobic treatment process was investigated. The...
Environment - Water Usage / Conservation
A method to evaluate appropriate nipple drinker flow rates for pigs
A method was developed for measuring how different water flow rates from nipple drinkers affect the actual rates of water intake and spillage by pigs. A combination of video and electronic techniques...
Effects of swine lagoon effluent and commercial fertilizer applications on phosphorus status of an acid and alkaline soil
Two separate field experiments were conducted in Brooksville, Mississippi to evaluate the effects of swine lagoon effluent relative to inorganic fertilizer at equivalent rates on phosphorus (P)...
Headspace analysis of malodorous compounds from swine wastewater under aerobic treatment
Static headspace sampling and gas chromatograph (GC) analyses were used to monitor the concentration of malodorous compounds (volatile fatty acids (VFA), phenol, p-cresol, indole, and skatole)...
Potential reduction of struvite formation from anaerobic swine lagoon effluent by treatment in constructed wetlands
Effluents from both cells of a two-cell anaerobic lagoon system treating flushed swine waste from the University of Missouri Swine Farm were treated in parallel constructed wetlands - submerged flow...
Sort and Filter
  • Sort and Filter By

  • Category

  • Institution

  • Funded By