National Pork Board Archives - Page 182 of 197 - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Determination of odor-annoyance-free setback distances from animal production sites: Part I. Review and experiment
The objective of the study was to develop a science-based model, OFFSET (Odor from Feedlot - Setback Estimation Tool), to establish setback distances from animal production sites based on the use of...
Nitrate movement in shallow ground water from swine-lagoon-effluent spray fields managed under current application regulations
Rapid increases in the swine (Sus scrofa domestica) population in the 1990s and associated potential for nitrate N pollution of surface waters led the state of North Carolina to adopt stringent waste...
Above and below ground measurements of greenhouse gases from swine effluent amended soil
As a means of economic disposal and to reduce need for chemical fertilizer, waste generated from swine production is often applied to agricultural land. However, there remain many environmental...
Odor removal using biomass filters
An experimental biomass filter system was built by attaching a full-scale testing chamber to an existing 4-room swine nursery facility to investigate various biomass filters. Four independent biomass...
Tracing nitrate transport and environmental impact from intensive swine farming using delta nitrogen-15
Natural-abundance delta15N showed that nitrate generated from commercial land application of swine (Sus scrofa domesticus) waste within a North Carolina Coastal Plain catchment was being discharged...
Environment - Air
Hydrogen sulphide emission from two large pig-finishing buildings with long-term high-frequency measurements
Hydrogen sulfide (H2S) is a common toxic air pollutant and is emitted from decomposing manure at animal facilities. However, there have been only a few studies of H2S emissions from animal buildings,...
Effect of long-term liquid pig manure application on atrazine mineralization in a soil cultivated with maize
Soil samples were collected in plots from a field experiment in maize monoculture receiving 0, 60 and 120 m3 ha-1 liquid pig manure (LPM) for 19 years. Soils were sampled from the 0- to 20-cm layer...
Seasonal variation in microbial communities and organic malodor indicator compound concentrations in various types of swine manure storage systems
Anaerobic manure storage systems are one of the major contributors to the odour and environmental pollution associated with swine (Sus scrofa) production systems. The microbial ecology of manure...
Nutrient input and removal trends for agricultural soils in nine geographic regions in Arkansas
Knowledge of the balance between nutrient inputs and removals is required for identifying regions that possess an excess or deficit of nutrients. This assessment describes the balance between the...
Ammonia and nitrous oxide emissions from sprinkler irrigation applications of swine effluent
In the USA, swine operations produce more than 14 Tg of manure each year. About 30% of this manure is stored in anaerobic lagoons before effluent applications to land. Although land application is...
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