Animal Science - Breeding & Genetics
Pork Checkoff Research
Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.
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Environment - Other
Minimizing Cost while Safely Composting Swine Mortality in Roofed and Unroofed Compost Systems – An Evaluation of Type and Amount of Amendments on the Compost Process
Environment - Air
Manipulation of Swine Diets to Reduce Odors and Harmful Gaseous Emissions from Manure
Dietary manipulation of sulfur for reduced H2S emission from swine waste
This experiment was conducted to evaluate H2S production rates from nursery pig swine manure stored in simulated waste storage pits as influenced by sulfur content of the diets fed. Waste from six...
Ammonia emissions from a High-RiseTM swine finishing facility
Ammonia concentrations of exhaust air from a 960-head, High-RiseTM swine finishing facility and of air downwind from the facility were monitored during the facility's first year in operation,...
Dispersion of Volatile Organic Compounds around Swine Production Facilities in the United States
Dispersion of odors, gases, and particulates from swine production and manure storage facilities creates a problem with neighbors. It is assumed that all materials emitted by production units rapidly...
Anaerobic treatment of animal wastewater for odor control
Anaerobic treatment of pig and dairy manure was studied in the laboratory with 2-stage anaerobic sequencing batch reactor (ASBR) systems. The effects of anaerobic treatment on odour control in...
Nutritive value of timothy fertilized with chloride or chloride-containing liquid swine manure
Chloride fertilization of timothy (Phleum pratense L.) decreases forage dietary cation-anion difference to an acceptable value [(
Odor carrying characteristics of dust from swine facilities
Odour nuisance has become a major problem in the pig industry. Foul-smelling dust plays a major role in the spreading of odour. Gas chromatography equipped with a flame ionization detector has...
Environment - Air
