World Pork Expo - Pork Checkoff

World Pork Expo

Date and Time

June 5, 2024 - June 6, 2024
All Day

Add to Calendar 5-06-2024 12:00 AM 6-06-2024 11:59 PM America/Chicago World Pork Expo The 2024 World Pork Expo is scheduled for June 5-6, 2024 at the Iowa State Fairgrounds in Des Moines, IA. Visit the Pork Checkoff Hospitality Tent Step into the Hospitality... Iowa State Fairgrounds, 3000 E Grand Ave., Des Moines, IA 50317

Location

Iowa State Fairgrounds
3000 E Grand Ave.
Des Moines, IA 50317

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Event Details

The 2024 World Pork Expo is scheduled for June 5-6, 2024 at the Iowa State Fairgrounds in Des Moines, IA.

Visit the Pork Checkoff Hospitality Tent

Step into the Hospitality Tent and treat yourself to a nutritious pork meal at the following times:

Breakfast: Wednesday & Thursday 8:00 a.m.
Lunch: Wednesday 11:00 a.m. & Thursday 11:30 a.m.
Happy Hour: Wednesday & Thursday 3:30 – 6:30 p.m.

 

Resources for Your Farm and the Industry – Stop By the NPB Booth

Visit #V339 with your questions about swine health, sustainability and market demand. Talk with NPB staff about how the Checkoff is adding value and building trust.

 

Enjoy Lunch & Entertainment at the Big Grill

Join us at the Big Grill for a sizzling good time! Swing by for a delicious FREE pork lunch and sit back, relax and enjoy the live entertainment.

Lunch: 11:00 a.m. – 1:00 p.m. daily

 

Student PIGS Ambassadors Networking Breakfast

Join us for a tasty pork breakfast at the NPB hospitality tent to connect with P.I.G.S. (Personal Improvement and Growth through Swine) Leadership Ambassadors and industry professionals to foster connections with future pork industry leaders. This event is organized by Showpig.com, in conjunction with NPB.

Thursday 8:00 a.m.

 

Pork Academy Sessions

Gain insight into valuable information for your farm and learn more about how the industry can build a bigger appetite for pork.

Wednesday, June 5

9:00 – 11:00 a.m.: An Economic Outlook for the Pork Industry

1:00 – 2:00 p.m.: Building Public Trust in Pork

2:30 – 3:30 p.m.: How Pork Powers Your Plate and the Industry

Thursday, June 6

9:00 – 10:30 a.m.: Endemic Diseases, Biosecurity and Other Hot Topics in Swine Health

10:30 – 11:45 p.m.: Positioning Pork for Success: Meeting Consumers Where They Are

1:00 – 2:15 p.m.: The Future of Everything Pork

2:30 – 3:30 p.m.: Carbon Markets, CSAs, ROI and More

Click here for session descriptions