Join our RFP email list to get information about new postings right to your inbox.
All proposals must be submitted via the Pork Checkoff Research Portal unless otherwise indicated in the RFP.
The National Pork Board School Menu Innovation Grant will provide funding and resources to a select group of school districts to pilot pork menu items through student taste tests and engagement activities.
Submission Deadline: Proposals for this grant will close on September 30.
This RFP focuses on knowledge gaps related to reducing the impact of domestic diseases and preventing incursions of foreign animal diseases.
Submission Deadline: Research proposals for this RFP will be reviewed throughout the year 2026. The next review will take place on August 10.
You’re viewing the website for Pork Checkoff and The National Pork Board.
Find information about sustainability and pork industry ethical principles at porkcares.org.
Find pork cooking inspiration at pork.org.
