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Human Nutrition
Influence of Fresh and Lean Pork Consumption on Diet Quality and Functional Limitations Among American Older Adults, 1999-2016
June 29, 2022By Ruopeng An
The two objectives of the project are to (1) assess the influence of fresh and lean pork consumption on diet quality among U.S. adults 18 years and older and (2) functional limitations in U.S. older...
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