University of Michigan Archives - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Impact of Vitamin and Mineral Supplement Withdrawal and Wheat Middling Inclusion on Finishing Pig Growth Performance, Fecal Mineral Concentration, Carcass Characteristics, and the Nutrient Content and Oxidative Stability of Pork

The results from this study indicate that supplement withdrawal and dietary wheat middling inclusion alter pork nutrient content and fecal mineral concentration, but not the oxidative stability of pork.

Swine Health - PRRS
Demonstration of Airborne PRRSv Inactivation by a Non-Thermal Plasma
Two of the primary goals in the National Pork Board (NPB) strategic plan call for the development and deployment of mitigation strategies capable of eliminating the top domestic swine diseases,...
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